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We ♥ Scratch Cakes!
Our cakes are created from scratch (no boxed mixes here). We use only the finest ingredients: butter, whole milk, and fresh eggs. Our cakes are dense, moist and yummy! We make our fillings, buttercream and fondant in small batches and they are also delicious!
Cake Menu
Chocolate Buttermilk: A dense chocolate cake with a very rich flavor.
Vanilla Buttermilk: A rich buttery yellow cake, our most popular flavor!
Marble: a swirl of our lovely vanilla cake and chocolate cake
Lemon: A rich lemon yellow cake with a distinct lemon flavor.
Raspberry: A moist light pink cake flavored with raspberry extract
Strawberry: A moist light pink cake flavored with strawberry extract
Superman: "It's a Bird!, It's A Plane!, No, It's Superman Cake!" Based on that favorite ice
cream, this is my take on that cool confection. It is complete with the un-namable fruity flavor and crazy swirl of red, blue and yellow colors. This cake has been very popular for weddings and birthdays.
Red Velvet: A very cool ruby-red, southern-style cake made with cocoa, butter and buttermilk.
Chocolate Cherry: One of the most requested specialty flavors. Rich chocolate buttermilk cake combined with cherry pieces. It gives you the chocolate covered cherry taste in a cake.
Banana: My mother's tried and true recipe. Moist and delicious.
Carrot: A true baked from scratch cake. Made with carrots, nuts, raisins and all the "fixin's". Can be made without nuts and/or raisins upon request.
Pumpkin Spice: A moist spiced cake made with pumpkin puree. Wonderful for fall weddings and events.
Old Fashioned Spice Cake: A lovely fragrant, moist cake spiced with cinnamon, nutmeg, and cloves.
Apple Cider Cake: A spice cake made even better with the addition of apple cider.
Vanilla Caramel: A rich and delicious caramel flavored cake made with brown sugar.
Suggested Cake Combinations
P.B. Cup: Chocolate Cake with a whipped Peanut Butter Filling
Mounds:Chocolate Cake with a Coconut Buttercream Filling
Caramel Macchiato: Vanilla Caramel Cake Filled with a whipped Espresso Filling that has been drizzled with homemade caramel sauce.
Tropic Breeze: Yellow Butter Cake or Coconut Cake with a Mango Lime Filling
Southern Lady: Red Velvet Cake filled with a whipped Cheesecake Filling
18K:Carrot Cake with a Brown Butter Filling
Raspberry Lemonade:Lemon Cake Filled with our seedless Raspberry Filling
Georgia on My Mind: Our delicious yellow buttercake filled with peaches and cream filling. (seasonal)
Strawberry Shortcake: Yellow buttercake filled with strawberry and cream filling (seasonal)
Oreo: Yellow or Chocolate cake filled with cookies and cream filling.
Turtle: Our wonderful chocolate cake filled with chocolate buttercream, toasted pecans and homemade caramel sauce.
Cake Covers (AKA Frosting):
Buttercream: My buttercream is a not-to-sweet concoction of whipped butter, vanilla and confectioners sugar. I have been told by non-frosting lovers that they actually like my frosting. Buttercream is available in: Traditional (vanilla), and Chocolate
Fondant (additional charges may apply): Fondant is a smooth covering used to give wedding and other cakes a perfect, porcelain-like finish. There is always a layer of buttercream under the fondant. My fondant is homemade in small batches and is very delicious: Fondant is available in the following flavors: Vanilla, Citrus, Milk Chocolate, White Chocolate and Dark Chocolate.
Italian Buttercream (additional charges may apply): A very light whipped, less sweet frosting made from cooked sugar and butter. This frosting is best suited for cooler indoor temperatures.
Cake Fillinngs:
Lemon Curd
Lime Curd
Mango Curd
Whipped Peanut Butter
Coconut Buttercream
Chocolate Buttercream
Raspberry
Blueberry Buttercream
Raspberry Buttercream
Cookies and Cream
Strawberries and Cream (seasonal)
Peaches and Cream (seasonal)
Caramel Apple Pie
Coconut Caramel Peacan (german chocolate cake filing)
Caramel
Brown Butter
Spiced Buttercream
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